6
10
11
Level4
2007-04-18 9 views
記得以前送太太返屋企,沿途必經過呢間餐廳,心想:"開係呢個位,真係"聽"執笠la..",價錢亦唔係平,但一日復一日,仍然屹立不倒,一定有D辦法...試過幾次行過都想試,但每次都skip咗。今次真係要的起心肝la..可能太早,入到去一個人都冇。冇緊要,冇人disturb件好...前菜三文魚salad水準還可以。呢碟嘢如果都整唔掂就真係"聽"執笠....main course係汁煎羊架。呢味就唔講得笑嘞 --- 羊架煎至七成左右,juicy之餘肉亦非常tender,骨邊位仲煎得微脆,口感十足。小弟最喜歡就係黐响骨上面嘅肉,揸住嚟啜,吃得不亦樂乎...淨係呢個都值得俾笑臉la...
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記得以前送太太返屋企,沿途必經過呢間餐廳,心想:"開係呢個位,真係"聽"執笠la..",價錢亦唔係平,但一日復一日,仍然屹立不倒,一定有D辦法...

試過幾次行過都想試,但每次都skip咗。今次真係要的起心肝la..

可能太早,入到去一個人都冇。冇緊要,冇人disturb件好...

前菜三文魚salad水準還可以。呢碟嘢如果都整唔掂就真係"聽"執笠....

main course係汁煎羊架。呢味就唔講得笑嘞 --- 羊架煎至七成左右,juicy之餘肉亦非常tender,骨邊位仲煎得微脆,口感十足。小弟最喜歡就係黐响骨上面嘅肉,揸住嚟啜,吃得不亦樂乎...

淨係呢個都值得俾笑臉la...
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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