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2022-07-06
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早幾日專程同男友去左敏華懷緬下個黯然叉燒飯,不過加價都加得幾狼死而且份量愈黎愈少….🤨❤️黯然叉燒飯 (單點)💰5️⃣9️⃣叉燒燒到焦香,肥瘦大概係3:7既黃金比例👍瘦既部位都係屬於比較有嚼勁既口感,但唔係韌,幾好食~蛋夠流心,撈埋佢嘅秘製豉油同蔥油落啲有飯香兼粒粒分明既靚金鳳米,的確係唔錯!🫢❤️脆皮叉燒包 💰8️⃣相對細個好多,可能啱啱出爐既關係,外層既皮真係脆脆地既👍 口感軟熟,偏薄身,奶味幾重裏面嘅叉燒亦都微暖,唔會太肥亦唔會太膩😋⭐️菠蘿包 💰8️⃣雖然唔算空氣,但面頭唔夠脆,側邊亦太乾身,係失望的….⭐️酥皮蛋撻 💰8️⃣可能放咗好一陣子嘅關係,酥皮唔夠酥,甚至有啲油溢味…..蛋漿口感偏紮實唔夠滑,唔太岩我個人口味,比起菠蘿包呢樣更失望….如果有下次我諗要望住佢塊板睇吓幾時出爐先好嗌🤦🏻♀️可能如果或者有機會下次都會再黎試多次既😂
❤️黯然叉燒飯 (單點)💰5️⃣9️⃣
$59
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$59
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瘦既部位都係屬於比較有嚼勁既口感,但唔係韌,幾好食~
蛋夠流心,撈埋佢嘅秘製豉油同蔥油落啲有飯香兼粒粒分明既靚金鳳米,的確係唔錯!🫢
❤️脆皮叉燒包 💰8️⃣
$8
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相對細個好多,可能啱啱出爐既關係,外層既皮真係脆脆地既👍
口感軟熟,偏薄身,奶味幾重
裏面嘅叉燒亦都微暖,唔會太肥亦唔會太膩😋
⭐️菠蘿包 💰8️⃣
$8
26 views
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$8
35 views
0 likes
0 comments
⭐️酥皮蛋撻 💰8️⃣
$8
17 views
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$8
13 views
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蛋漿口感偏紮實唔夠滑,唔太岩我個人口味,比起菠蘿包呢樣更失望….
如果有下次我諗要望住佢塊板睇吓幾時出爐先好嗌🤦🏻♀️
可能如果或者有機會下次都會再黎試多次既😂
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