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2023-11-22
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早已並非首次到古琴雅苑,可謂是在香港品嘗片皮鴨的不二之選,除了灣仔QRE Plaza之外尖沙咀及銅鑼灣亦有分店。南翔小籠包 ($82)餡料肉汁豐富,外皮不會過分透薄易破但亦不至過於厚實。津白雲吞湯 ($145)雲吞皮薄餡靚蝦肉爽彈,加上豆腐及津白湯頭清甜但性價比較低。蟹粉蓋飯 ($198)飯底加入蛋及青豆炒得粒粒分明,淋上蟹粉澎湃滿瀉,濃郁醇厚不過整體而言鹹度稍高。荷葉杭州雞 ($360)由於製作需時故此道菜式約等了整整一小時,雖然荷葉香氣並不如想像中滲入雞肉,但雞肉皮滑肉嫩之餘細緻多汁實在令人喜出望外,味道香甜近似瑞士汁。意大利黑醋骨 ($98)排骨加上黑醋汁煮得入味,酸甜開胃。烤北京填鴨 ($428)全隻烤鴨連皮帶肉分出兩大盤之餘每盤滿滿當當並非只得表面一層。是次肉質較瘦配上傳統京醬、京葱、青瓜、自家製蜂蜜黃梅醬及哈蜜瓜份外清爽。不得不提精髓所在正是鴨胸皮「一口酥」,蘸上砂糖入口油潤鬆脆。
南翔小籠包 ($82)
$82
24 views
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$82
63 views
0 likes
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津白雲吞湯 ($145)
$145
22 views
0 likes
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$145
26 views
0 likes
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蟹粉蓋飯 ($198)
$198
29 views
0 likes
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$198
76 views
0 likes
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$198
12 views
0 likes
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荷葉杭州雞 ($360)
$360
35 views
0 likes
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$360
17 views
0 likes
0 comments
意大利黑醋骨 ($98)
$98
47 views
1 likes
0 comments
$98
58 views
0 likes
0 comments
$98
77 views
1 likes
0 comments
烤北京填鴨 ($428)
$428
414 views
0 likes
0 comments
$428
8 views
0 likes
0 comments
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