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2012-07-06 120 views
D豬扒油左D 朱扒的炸漿同肉面分離，炸漿吸油over 少少，淋淋地，不能享受脆卜卜的感覺。D 面可再爽口D，我以爲是上海幼面，原來是廣東皂水面，形成皂水味。面要多d 才飽（我是女生）。
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D豬扒油左D


朱扒的炸漿同肉面分離，炸漿吸油over 少少，淋淋地，不能享受脆卜卜的感覺。

D 面可再爽口D，我以爲是上海幼面，原來是廣東皂水面，形成皂水味
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 。

面要多d 才飽（我是女生）。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Taste
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Dining Method
Dine In
Spending Per Head
$40 (Lunch)