22
25
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Restaurant: Tao Heung (Avon Park)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level1
1
0
只此一次下不為例
2021-05-02 879 views
不可一不可再嘅飲茶地方。員工冇服務，食物無質素。1）疫情下要客人共用茶壺，大家都表示好唔衛生好不滿，但係工作嘅姐姐就話不嬲都係咁，冇辦法。［房間內]2）完全冇見到職員叫客人用安心出行又或者寫紙仔，都冇要求體溫。3）食物質素奇差，灌湯餃超級鹹，奶黃包近乎空心，燒腩仔米線，米線喺淋到完全接受唔到。最好笑嘅係佢仲話而家燒腩仔只係跟沙律醬，咁我哋就問佢仲有咩選擇，職員就話一係拎薑蓉俾你。4)唯一一樣我哋叫咗係可取既就係腸粉，總算有一樣嘢係接受到。P.S 其實以前去開其他稻香都冇問題，真係唔知佢而家全線都咁差，定係呢一間特別差。
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不可一不可再嘅飲茶地方。
員工冇服務，食物無質素。
1）疫情下要客人共用茶壺，大家都表示好唔衛生好不滿，但係工作嘅姐姐就話不嬲都係咁，冇辦法。［房間內]
2）完全冇見到職員叫客人用安心出行又或者寫紙仔，都冇要求體溫。
3）食物質素奇差，灌湯餃超級鹹，奶黃包近乎空心，燒腩仔米線，米線喺淋到完全接受唔到。最好笑嘅係佢仲話而家燒腩仔只係跟沙律醬，咁我哋就問佢仲有咩選擇，職員就話一係拎薑蓉俾你。
4)唯一一樣我哋叫咗係可取既就係腸粉，總算有一樣嘢係接受到。

P.S 其實以前去開其他稻香都冇問題，真係唔知佢而家全線都咁差，定係呢一間特別差。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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