意房菜

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Item: Little Fusion
Rating: 3
Author: DesmondLaw1993

Little Fusion

296 Reviews

Taste

Decor

Service

Hygiene

Value

3912

Mong Kok

$51-100

Italian Steak House Food Wise Eateries

112

Info:
Restaurant:	Little Fusion

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

DesmondLaw1993

Level4

126

約咗朋友食晚飯，就去咗旺角呢間意房菜食。坐到入去見到佢啲裝修蓉蓉爛爛咁，啲防疫隔板就咁用透明膠紙黐咗就算，好求其，連個餐牌都爛。環境昏暗，感覺唔太舒服。我哋叫咗千層麵、酥皮鵝肝牛柳薯菜，加咗酥皮湯，全部嘢都一般般。酥皮湯個酥皮係另外焗起，再放上個碗上面，真係第一次見，湯嘅味道就正常。千層麵都唔真係好食，啲面焗到太乾太硬，番茄味過重。鵝肝牛柳就一般啦，都食唔出咩特別嘅味道，但係都放得入口嘅。甜品送咗牛乳奶凍同朱古力奶凍，都係普通味道，冇咩特別。好在佢嘅價錢唔算貴，如果唔係就食到個心都痛埋。如果真係去呢間食，真係為咗平平哋食飽個肚，唔好有咩特別期待。

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約咗朋友食晚飯，就去咗旺角呢間意房菜食。
坐到入去見到佢啲裝修蓉蓉爛爛咁，啲防疫隔板就咁用透明膠紙黐咗就算，好求其，連個餐牌都爛。環境昏暗，感覺唔太舒服。
我哋叫咗千層麵、酥皮鵝肝牛柳薯菜，加咗酥皮湯，全部嘢都一般般。
酥皮湯個酥皮係另外焗起，再放上個碗上面，真係第一次見，湯嘅味道就正常。
千層麵都唔真係好食，啲面焗到太乾太硬，番茄味過重。
鵝肝牛柳就一般啦，都食唔出咩特別嘅味道，但係都放得入口嘅。
甜品送咗牛乳奶凍同朱古力奶凍，都係普通味道，冇咩特別。
好在佢嘅價錢唔算貴，如果唔係就食到個心都痛埋。如果真係去呢間食，真係為咗平平哋食飽個肚，唔好有咩特別期待。