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2018-12-24 72 views
星期日黎到中環元創坊行,一早就book定左一間台灣野,環境都好靚好休閒,同朋友坐咗係出邊,叫咗個聖誕餐同埋台式火鍋麻辣火鍋湯底夠香,本身已經有蔬菜同埋雞肉係入邊,跟住我哋另外叫咗啲配料,台灣腸好多汁肉味重特別啲嘅有水連同血糕,香港就好少見跟住就到聖誕餐如果想食一定要早預訂,價錢就係平安夜之前都做緊特價,係249原價呢就299嘅。前菜係醃過嘅車厘茄冬瓜秋葵,清新跟住有滷肉飯,夠入味而且肉粒亦都偏大。炒龍鬚菜好好食撈埋隻生蛋跟住有烏龍茶燻雞,就咁睇就好似好普通但係食落去就知唔簡單,燻香味十足最鍾意食就係佢嘅炒山蘇菜,平時台灣旅行都最係最鍾意食呢個菜,非常之清新又夠爽口,估唔到而家喺香港都可以回味返最後叫咗杯人蔘茶,入邊好多配料,冬天飲夠晒滋補
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星期日黎到中環元創坊行,一早就book定左一間台灣野,環境都好靚好休閒,同朋友坐咗係出邊,叫咗個聖誕餐同埋台式火鍋
麻辣火鍋湯底夠香,本身已經有蔬菜同埋雞肉係入邊,跟住我哋另外叫咗啲配料,台灣腸好多汁肉味重
特別啲嘅有水連同血糕,香港就好少見
跟住就到聖誕餐如果想食一定要早預訂,價錢就係平安夜之前都做緊特價,係249原價呢就299嘅。前菜係醃過嘅車厘茄冬瓜秋葵,清新
跟住有滷肉飯,夠入味而且肉粒亦都偏大。炒龍鬚菜好好食撈埋隻生蛋
跟住有烏龍茶燻雞,就咁睇就好似好普通但係食落去就知唔簡單,燻香味十足
最鍾意食就係佢嘅炒山蘇菜,平時台灣旅行都最係最鍾意食呢個菜,非常之清新又夠爽口,估唔到而家喺香港都可以回味返
最後叫咗杯人蔘茶,入邊好多配料,冬天飲夠晒滋補
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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