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2020-07-19
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餐廳不大,下午時段要排隊入座,餐廳內裝修很有台灣風味,木枱木櫈。大熱天時點了一個涼拌菜百頁豆腐,豆腐豆味濃,皮蛋流心,麻醬味香濃,木魚絲及蔥花香口。牛筋牛肋條麵,牛肉湯清甜,肉味香濃,牛肉軟腍,牛筋腍滑有口感,麵條煙韌。滷肉拌麵,滷肉半肥瘦,麵條煙韌,芽菜清爽有助去油膩感。
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