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2016-09-24
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今日同男朋友黎到西營盤食台灣野。招牌充滿台灣特色,好似講晒舖頭出名嘅野食。舖頭都係台灣人,感覺就是正宗台灣的味道。舖頭唔算大, 得幾張,要同人地搭台。魯肉飯有好多汁好好食, 肉同飯比例1:2,啖啖肉,加埋酸蘿白,減少油膩感。就呢碗飯都值得我再反黎食!
舖頭都係台灣人,感覺就是正宗台灣的味道。舖頭唔算大, 得幾張,要同人地搭台。
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