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吃一碗傳統糖水
2024-03-16 398 views
提早吃完晚飯，走去糖水店吃甜點。松記有很多甜點可選擇，新式有，舊式也有。今晚叫了傳統款式，鷄蛋腐竹白果加芝麻湯圓。這款糖水内有很多薏米，腐竹已溶化，也吃到腐竹味道，白果稔，鷄蛋大大隻。两粒芝麻湯夠軟糯。上檯夠熱，滿滿一碗，吃得開心。
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提早吃完晚飯，走去糖水店吃甜點。松記有很多甜點可選擇，新式有，舊式也有。今晚叫了傳統款式，鷄蛋腐竹白果加芝麻湯圓。這款糖水内有很多薏米，腐竹已溶化，也吃到腐竹味道，白果稔，鷄蛋大大隻。两粒芝麻湯夠軟糯。上檯夠熱，滿滿一碗，吃得開心。
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腐竹白果鷄蛋糖水加芝麻湯圓
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Value
Date of Visit
2024-03-08
Dining Method
Dine In
Type of Meal
Last Night Supper
Recommended Dishes
腐竹白果鷄蛋糖水加芝麻湯圓