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吃海鮮??還是吃串燒
2011-12-04 14 views
聽朋友介紹左好耐...結果一行三人去試下近水先食....係我地"鄧家人"既傳統...我地三個又係"燒野怪"所以bbq同串燒都開正我地個范....今次黎一個海鮮串燒餐吧!!番茄煙肉串 - 我最愛...用兵兵波咁大既蕃茄燒..好味....可惜每串得兩粒...加啲7味粉食仲正!!芝士焗什菌 - 同友人一齊建議芝士焗..但所以什菌...都係金菇菜偏多...唔熱食凍左痴埋一舊舊黃金骨 - 為男士而點...普通的一舊金沙骨燒大眼雞 - 都有手板咁長....價錢尚可接受...燒得岩岩好...再燒耐小小就好硬好鞋口蜜汁燒風鱔 - 好多人都唔知鱔用黎燒係好脆...呢到都ok..如果份量再大小小就更好喇牛柳+羊肉 - 同普通串燒無分別....個人對羊肉有要求...無so味...所以唔合格燒龍蝦 - 都算係呢到照牌菜....蒜蓉底定芝士底...自己決定鵝肝多士 - 反而呢個有驚喜....如果下面舊包可以林返小小仲good蟹粉燒生蠔 - 好大隻.....個殼...但味真係唔識講...因為蟹粉燒過真係無晒味啤酒 - 夠凍囉...有小小結冰...所以唔洗冰底上總結 : 每樣都係叫小小試下咁喇...因為價錢都唔係話
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聽朋友介紹左好耐...結果一行三人去試下
近水先食....係我地"鄧家人"既傳統...我地三個又係"燒野怪"
所以bbq同串燒都開正我地個范....今次黎一個海鮮串燒餐吧!!

番茄煙肉串 - 我最愛...用兵兵波咁大既蕃茄燒..好味....可惜每串得兩粒...加啲7味粉食仲正!!

芝士焗什菌 - 同友人一齊建議芝士焗..但所以什菌...都係金菇菜偏多...唔熱食凍左痴埋一舊舊
蔬菜類既野都唔平
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 黃金骨 - 為男士而點...普通的一舊金沙骨
燒大眼雞 - 都有手板咁長....價錢尚可接受...燒得岩岩好
...再燒耐小小就好硬好鞋口
條魚咁既size..街市都要買四五十蚊..呢到叫合理!!
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 蜜汁燒風鱔 - 好多人都唔知鱔用黎燒係好脆...呢到都ok..如果份量再大小小就更好喇
牛柳+羊肉 - 同普通串燒無分別....個人對羊肉有要求...無so味...所以唔合格
鱔食左先影....sorry....但份量多少少真係good
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 燒龍蝦 - 都算係呢到照牌菜....蒜蓉底定芝士底...自己決定
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 鵝肝多士 - 反而呢個有驚喜....如果下面舊包可以林返小小仲good

蟹粉燒生蠔 - 好大隻.....個殼
...但味真係唔識講...因為蟹粉燒過真係無晒味
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 啤酒 - 夠凍囉...有小小結冰...所以唔洗冰底上

總結 : 每樣都係叫小小試下咁喇...因為價錢都唔係話平....同埋份量少
過口癮就ok...但作為晚餐要飽肚...真係唔知要食幾多先得
味道 : 無要求既人都可以食...因為上枱仲可以自己加調味
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Waiting Time
15 Minutes (Dine In)
Spending Per Head
$150
Recommended Dishes
蔬菜類既野都唔平
條魚咁既size..街市都要買四五十蚊..呢到叫合理!!
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