13
14
7
Level2
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2021-10-17 846 views
金銀蛋白菜係室溫,金銀蛋係硬㗎!煮魚等左一個鐘,每樣小菜起碼等15分鐘上一款,咁食法⋯4個小菜,足足兩個鐘先完成😣唔講食物質素,最憎食飯窒住窒住唔痛快,所以真係冇下次。
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金銀蛋白菜係室溫,金銀蛋係硬㗎!煮魚等左一個鐘,每樣小菜起碼等15分鐘上一款,咁食法⋯4個小菜,足足兩個鐘先完成😣唔講食物質素,最憎食飯窒住窒住唔痛快,
所以真係冇下次。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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