Video
Read full review
2018-04-19
2166 views
呢間酒店裝修咗好耐，唔知幾耐，有幸得朋友邀請，嚟食佢地開張第一餐buffet dinner。餐廳好大，設計懷舊，最surprise 係佢地啲食物好多款式同新鮮，印象最深係嗰啲汁醬配料，全部homemade!讚👍🏼海鮮位好大好多選擇又新鮮，日本天婦羅因爲即炸粉薄無得挑剔，要點名食個牡丹蝦👍🏼熱食嘅所有焗蔬菜都好好食，特別一道燉牛臉肉入口即溶，真心推介。甜品區嘅dessert都好好好好食😋不過無特登排隊食個即做雪皅，見個師傅不停手做，唔想增加佢工作量😣今餐雖然朋友請，但下星期要再同屋企人食，$458+10%絶對物有所值
海鮮位好大好多選擇又新鮮，日本天婦羅因爲即炸粉薄無得挑剔，要點名食個牡丹蝦👍🏼熱食嘅所有焗蔬菜都好好食，特別一道燉牛臉肉入口即溶，真心推介。甜品區嘅dessert都好好好好食😋不過無特登排隊食個即做雪皅，見個師傅不停手做，唔想增加佢工作量😣
今餐雖然朋友請，但下星期要再同屋企人食，$458+10%絶對物有所值
麵包蟹&螺
120 views
0 likes
0 comments
龍蝦仔
119 views
0 likes
0 comments
凍盤prama ham
103 views
0 likes
0 comments
Grilled
81 views
0 likes
0 comments
Grilled
73 views
0 likes
0 comments
Dessert corner
85 views
0 likes
0 comments
天婦羅
92 views
0 likes
0 comments
Chocolate corner
91 views
0 likes
0 comments
Homemade Sauce
59 views
0 likes
0 comments
Post
