271
117
45
Level4
153
0
2017-09-13 323 views
係大排檔界享負盛名既陳根記試過幾次, 今次去除左叫D招牌菜,例如乳鴿,WASABI手撕雞,黃金蝦除外,仲叫左D新野,當中最推介就係泡椒雞腳,食落陣味好似胡椒豬肚既味,唔會好辣,雞腳又夠冧,真係一隻接全一隻完全停唔到, 另外叫左個蠔餅,通常係打冷先會叫,第一次係大牌牌檔叫蠔餅,一黎到就嚇親,個蠔餅應該有我3塊面咁大,不過都係有蠔餅通病--粉太多,同埋有D燶,加上我唔太鍾意食熱氣野,所以麻麻~而乳鴿竟然唔脆,又唔夠乾身,完全係期望愈大失望愈大/_\ 總括而言,陳根記都係有D名過於實,同其他大牌檔無咩分別
Read full review
係大排檔界享負盛名既陳根記試過幾次, 今次去除左叫D招牌菜,例如乳鴿,WASABI手撕雞,黃金蝦除外,仲叫左D新野,當中最推介就係泡椒雞腳,食落陣味好似胡椒豬肚既味,唔會好辣,雞腳又夠冧,真係一隻接全一隻完全停唔到, 另外叫左個蠔餅,通常係打冷先會叫,第一次係大牌牌檔叫蠔餅,一黎到就嚇親,個蠔餅應該有我3塊面咁大,不過都係有蠔餅通病--粉太多,同埋有D燶,加上我唔太鍾意食熱氣野,所以麻麻~而乳鴿竟然唔脆,又唔夠乾身,完全係期望愈大失望愈大/_\ 總括而言,陳根記都係有D名過於實,同其他大牌檔無咩分別
6 views
0 likes
0 comments
3 views
0 likes
0 comments
12 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In