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假期同班friend入清水灣挽完一日之後出彩虹搵嘢食,見到呢間富源潮州打冷美食近地鐵站又幾多人食就入咗去。入到室內成陣煙味,之後佢哋安排咗喺樓上一個頂頭木造閣仔到坐低。個餐牌都有陣味同幾污糟下;佢啲餐具拎到嚟係濕嘅,佢攞咗個酒樓倒水兜裝住盤水俾我哋洗嘢 (instead of 俾水壺我哋自己倒水洗) ,洗完都仲有成堆污漬喺度。落單嗰陣俾佢哋無視咗幾次,成十分鐘先有人過嚟寫單。不過落完單十零分鐘就上齊,仲要係幾個餸一齊上,正唔正常就見人見智啦。我哋一行六個人嗌咗以下嘅嘢:1.  煎蠔餅 $78份量ok,入面嘅蠔正常份量,冇異味。不過佢層炸皮好硬,食落去好似食春卷皮咁,口感唔似平時食開嘅。2. 啫啫雞煲 $78雞粒每粒都有骨,食落去幾硬身,但係未至於會黐牙。至於豬潤就唔係好新鮮,縮埋一嚿嘅,好在冇異味。而且佢份量唔多,送到枱面嗰陣冇煙,全程都冇蓋。3. 咕嚕肉 $88佢碟咕嚕肉應該得隻手掌咁大,啲肉同啫啫雞一樣都係硬嘅,菠蘿唔似罐頭貨色。個人覺得廿幾蚊雙餸飯啲質素都好過佢。4.  豉椒炒蜆 $88都係得隻手掌咁大,同埋一如既往殼多過肉。佢啲蜆肉好唔新鮮,成碟嘢冇乜味。5. 椒鹽豆腐鮮魷 $
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假期同班friend入清水灣挽完一日之後出彩虹搵嘢食,見到呢間富源潮州打冷美食近地鐵站又幾多人食就入咗去。
入到室內成陣煙味,之後佢哋安排咗喺樓上一個頂頭木造閣仔到坐低。個餐牌都有陣味同幾污糟下;佢啲餐具拎到嚟係濕嘅,佢攞咗個酒樓倒水兜裝住盤水俾我哋洗嘢 (instead of 俾水壺我哋自己倒水洗) ,洗完都仲有成堆污漬喺度。落單嗰陣俾佢哋無視咗幾次,成十分鐘先有人過嚟寫單。不過落完單十零分鐘就上齊,仲要係幾個餸一齊上,正唔正常就見人見智啦。
我哋一行六個人嗌咗以下嘅嘢:
1.  煎蠔餅 $78
煎蠔餅
$78
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份量ok,入面嘅蠔正常份量,冇異味。不過佢層炸皮好硬,食落去好似食春卷皮咁,口感唔似平時食開嘅。

2. 啫啫雞煲 $78
啫啫雞煲
$78
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雞粒每粒都有骨,食落去幾硬身,但係未至於會黐牙。至於豬潤就唔係好新鮮,縮埋一嚿嘅,好在冇異味。而且佢份量唔多,送到枱面嗰陣冇煙,全程都冇蓋。

3. 咕嚕肉 $88
咕嚕肉
$88
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佢碟咕嚕肉應該得隻手掌咁大,啲肉同啫啫雞一樣都係硬嘅,菠蘿唔似罐頭貨色。個人覺得廿幾蚊雙餸飯啲質素都好過佢。

4.  豉椒炒蜆 $88
豉椒炒蜆
$88
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都係得隻手掌咁大,同埋一如既往殼多過肉。佢啲蜆肉好唔新鮮,成碟嘢冇乜味。

5. 椒鹽豆腐鮮魷 $118
椒鹽豆腐鮮魷
$118
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成兜嘢基本上都係豆腐,每人攞完一條手指尾咁長嘅鮮魷之後已經冇曬。即使得豆腐,份量都係偏少。同埋佢層炸皮好硬。

6. 滷水拼盤 $158
滷水拼盤
$158
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成碟嘢誠意麻麻。佢啲鵝肉同豬耳肥到不得了,冇乜肉食。唔知點解連咁細隻雞蛋都要切開,搞到蛋黃碎曬。其他嘢算過得去,下面有豆腐墊底。

另加6罐汽水 ($10/罐),5碗白飯 ($10/碗)
最後賣單$718。食完佢之後應該唔會想再喺香港食潮州打冷。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-07-16
Dining Method
Dine In
Spending Per Head
$120 (Dinner)