6
1
3
Restaurant: Café de Coral (Mei Lam Commercial Centre)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
120
4
行去美林邨本來想幫襯麥當奴,豈知小朋友揀咗大家樂...呢間大家樂餐倉水牌擺晒門口,所以經常有人群企晒喺門口,好在地下商場走廊寬闊。入到去有8~9個客人排隊,不過搵位唔難,因為個場比一般既大。大煲翅、雞翼、熱香餅餐$24--日式蟹皇翅有肉絲、竹笙、蛋絲、蟹柳等。雞翼是蜜糖雞全翼與熱香餅等全是一般快餐預產貨色。大煲翅、豬扒包餐$24--大煲翅同上,其實沒啥特別,矜貴在於竹笙,我還是喜歡街邊碗仔翅較多,起碼沒有水汪汪的感覺。豬扒包是我最反感一環,第一次吃的豬扒明顯是賣剩蔗,細小不得止,而且翻炸;今次的豬扒比上次大一倍以上,但豬扒仍然只佔麵包的一半面積,包是近乎室溫,一點也不覺脆。特色雞翼、沙律、薯條餐配汽水$18--所謂特色雞翼實則是蜜糖雞全翼,雞翼炸熟沾上蜜糖就是。沙律是普通薯仔沙律,有雞翼、薯條餐配汽水$14,即是說這小膠兜承載的薯仔沙律值$4。薯條同樣是預產過氣薯條,冧謝謝完全不脆...
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行去美林邨本來想幫襯麥當奴,豈知小朋友揀咗大家樂...


呢間大家樂餐倉水牌擺晒門口,所以經常有人群企晒喺門口,好在地下商場走廊寬闊。
入到去有8~9個客人排隊,不過搵位唔難,因為個場比一般既大。

大煲翅、雞翼、熱香餅餐$24--日式蟹皇翅有肉絲、竹笙、蛋絲、蟹柳等。雞翼是蜜糖雞全翼與熱香餅等全是一般快餐預產貨色。
大煲翅、豬扒包餐$24--大煲翅同上,其實沒啥特別,矜貴在於竹笙,我還是喜歡街邊碗仔翅較多,起碼沒有水汪汪的感覺。豬扒包是我最反感一環,第一次吃的豬扒明顯是賣剩蔗,細小不得止,而且翻炸;今次的豬扒比上次大一倍以上,但豬扒仍然只佔麵包的一半面積,包是近乎室溫,一點也不覺脆。

特色雞翼、沙律、薯條餐配汽水$18--所謂特色雞翼實則是蜜糖雞全翼,雞翼炸熟沾上蜜糖就是。沙律是普通薯仔沙律,有雞翼、薯條餐配汽水$14,即是說這小膠兜承載的薯仔沙律值$4。薯條同樣是預產過氣薯條,冧謝謝完全不脆...

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-04-06
Spending Per Head
$22 (Tea)
Recommended Dishes
大圍美林大家樂