6
1
3
| Restaurant: | Café de Coral (Mei Lam Commercial Centre) |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
Telephone
26050772
Additional Information
Meatless Menu Details: Vegetarian dishes available during lunch on Monday, Tuesday and Wednesday.
Opening Hours
Today
07:00 - 21:00
Mon - Sun
07:00 - 21:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Review (11)
近兩丶三星期在此店外賣早歺，已前後有三次欠漏了一種食品。今天再到此店外賣粥及中式腸粉，但又欠奉豉油及醬汁，接二連三出錯，不可原諒。真不知為何如混亂！！！需知回家後才發現甩漏食品，往返補領需時，也需氣力，只好作罷。我很希望大家樂當局要加強出品管控，不能只求快捷而出現錯失，令消費者有損失，亦不符合商品說明條例。
continue reading
復活節假期第二日，特意由大圍行去美林食個豐富抵食下午茶。二人點了一個餐，再加糖水，一齊食。公司三文治雞翼餐，免費升級泡沫咖啡，另加$6，有一碗迷你喳渣糖水。埋單$39。初嘗大家樂泡沫咖啡☕️香滑，淡淡咖啡味！係我鐘意既味道公司三文治🥪沒有切細件，要扣分餡料ok, 有煙肉好夾。燒雞翼，食左咁很多年，一樣好！想bbq，頂住先渣喳糖水也許是尾聲西米結了一舊舊豆和味道都ok不足之處：刀叉🍴和枱面清潔狀況有待改善
continue reading
男朋友好鐘意食下午茶又鐘意食大家樂既公司三文治就陪佢去食羅。今次已經唔知佢第幾次食啦，不過係美林就第一次食呢個餐。 我本身對公司三文治呢樣野唔太好，心諗未又係夾蛋火腿治... 不過食左又覺得幾唔錯喎。佢塊面包面焗得岩岩好，又少少焦幾香脆可口。入面夾既蛋同蕃茄都幾好味。🤔🤔🤔 好啦，我承認其實大家樂整既公司三文治真係幾好食！不過就算佢幾好食都好，我都係會叫炸雞脾既。😋😋😋其實本身好少食既，但上次見個朋友食好似好香咁，今次就忍唔住叫左啦。見到個雞脾大大隻仲炸得咁金香，已經好吸引！食落，嘩！真係好好味呀！😋😋😋 雞脾炸得岩岩好，又唔會焦。入面既肉熟曬。而且佢個皮真係好脆，咬落去好香。😋😋😋 總之真係好好食，下次再食過。個雪菜肉絲米就麻麻地啦😰😰😰
continue reading
有事要做來到美林村, 先吃個早餐, 近排有個超值早餐有一碗榨菜肉絲米粉, 兩件蕃茄碎蛋三文治和飲品都係25蚊, 幾抵食就試下啦. 買食物時唔洗點等, 不過去到取食物的部份就等了好耐.....原本要排隊等取食物係好正常, 但這間分店的運作實在好混亂, 排了一會後我已經是排第一名取食物的客人, 爭碗榨菜肉絲米粉我就已經可以搵位吃早餐....但放食物的員工只懂把食物放在他們眼前的食物盤上...我見到他們已經把榨菜肉絲米粉先放給排在後面的客人, 還不止一次...要我忍無可忍開聲跟他們說我爭個米粉....他們才把下一碗米粉給我....我唔明白點解會咁樣安排分配食物....希望呢間連鎖店可以再培訓員工吧...至於食物黎講, 呢個餐確係唔錯的, 榨菜肉絲米粉雖然佢話係細碗, 但我覺得份量唔算細了, 味道都正正常常, 還有兩件蕃茄碎蛋三文治, 入面都幾足料, 味道唔錯, 再飲埋杯熱奶茶, 熱奶茶質素不錯, 這個餐都好飽了. 希望佢可以長期有呢個早餐比人選擇啦.
continue reading
周日想食炸雞脾..去左大家樂食下午茶餐...好多人..人手又好似唔夠, 所以條人龍好似清極都清唔切咁, 等左好耐先有得食..一見到炸雞脾心知不妙+好失望, 點解咁燶㗎?! 諗住有時炸過火就算數啦...點知一食就知真係大獲...好鹹好鹹呀....塊皮鹹到苦...連雞肉都入晒鹹味. 而且好明顯細隻左好多..炸到乾晒咬落去乾爭爭...好彩個蘋果薯仔沙律都算OK....味道正常.. 至於杯汽水..比我既第一杯係無汽的..成杯糖水咁! 我懷疑佢係沖定晒享度, 所以一早已經走晒D汽..飲左一啖後頂唔順叫佢換過一杯比我..食完一次短期內唔會再黎食...感覺很差.
continue reading