民華餐廳

Open Now

Now Closed

以前住旺角嗰陣成日都嚟食，差唔多早晚兩餐都有民華餐廳包辦，最鍾意就係食佢嘅通粉餐，特別係鮮茄湯叉燒通粉再加個炒蛋，真係一流。平時同三五知己經過旺角唔知食乜都會入嚟食，但今日入嚟食返，鮮茄湯已經再唔係蕃茄濃湯，反而比以前嘅味道淡咗啲，叉燒食落去亦都冇叉燒味，唔知係轉左師傅，定係材料入貨唔同咗，今次比我嘅感覺有啲失望。不過如果方便嘅話我都推介呢間餐廳，因為有時食宵夜呢間餐廳都係唔錯嘅選擇。不過，當然對呢間餐廳唔好抱太大期望。