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2021-08-07
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今日一行二人嚟到呢間泰菜館,未夠七點入座率都已經有八、九成,咁岩就唔使等位,直接有得入。叫左碗冬蔭公海蝦球湯粉($、扎肉湯金邊粉、小食拼盤、生菜包,同一個椰青。冬蔭公海蝦球湯粉嘅海蝦球份量夠,蝦同面底都夠爽口,但冬蔭公湯底味道一般。味道比較淡,出唔到冬蔭公湯底應有嘅酸酸辣辣味,唔夠惹味,有點失望。扎肉湯金邊粉面底同樣夠爽口,但扎肉同湯底味道都一樣淡味。小食拼盤入面有三款小食,分別係炸蝦餅、魚餅&香茅雞翼。蝦餅夠彈牙、雞翼煎得岩岩好,都算嫩滑,不過魚餅都係略嫌味淡、香茅雞翼就唔太出到香茅味,純粹似幾好食嘅普通煎雞翼咁。最後講埋個生菜包,肉碎有少少辣口,唔算炒得好香口,而且口感有點「鞋」,肉碎中亦有點碎骨。最後,要讚下個椰青,係好清甜嘅,不過$36一個就少貴。
$58
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扎肉湯金邊粉面底同樣夠爽口,但扎肉同湯底味道都一樣淡味。
$48
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$88
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$58
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最後,要讚下個椰青,係好清甜嘅,不過$36一個就少貴。
$36
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雖然呢個時段餐廳好多客人,但上菜上得好快,值得一讚。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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