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2023-12-04 68 views
今次同朋友去左觀塘觀塘駱駝漆大廈一間壽喜燒店~私隱度高又坐得舒適~ 每人有一個三式前菜、壽喜燒、特色飯點同甜品,叫咗個和牛盛宴,一次過食到赤身同霜降和牛,$558,仲有侍應幫手燒~慢慢食慢慢享受~😆😎|前菜|新鮮沙律:酸酸甜甜好開胃和牛餃子:皮餡滿有肉汁~上面舖有木魚碎特別香口~炸可樂餅:質感外脆內軟,味道滿滿牛肉肉汁然後就係壽喜燒上場~不同部位都有不同特色,沙巴當油花香味濃啲,入口即融;牛腰蓋滑口肉味濃;赤身重肉味同特別爽口~再加埋鹿兒島雞蛋特別滑溜濃郁,先食牛肉原味再蘸蛋汁,簡直人間美食~🤩🤩🤩後續仲有特色飯點,材料用櫻花蝦、牛肉粒、葱花、蛋、紫菜炒成,飽肚又好味~最後食埋個甜品芝麻雪糕作結,超滿足呀😚😚😚
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今次同朋友去左觀塘觀塘駱駝漆大廈一間壽喜燒店~私隱度高又坐得舒適~ 每人有一個三式前菜、壽喜燒、特色飯點同甜品,叫咗個和牛盛宴,一次過食到赤身同霜降和牛,$558,仲有侍應幫手燒~慢慢食慢慢享受~😆😎
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|前菜|
新鮮沙律:酸酸甜甜好開胃
和牛餃子:皮餡滿有肉汁~上面舖有木魚碎特別香口~
炸可樂餅:質感外脆內軟,味道滿滿牛肉肉汁
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然後就係壽喜燒上場~不同部位都有不同特色,沙巴當油花香味濃啲,入口即融;牛腰蓋滑口肉味濃;赤身重肉味同特別爽口~再加埋鹿兒島雞蛋特別滑溜濃郁,先食牛肉原味再蘸蛋汁,簡直人間美食~🤩🤩🤩
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後續仲有特色飯點,材料用櫻花蝦、牛肉粒、葱花、蛋、紫菜炒成,飽肚又好味~最後食埋個甜品芝麻雪糕作結,超滿足呀😚😚😚
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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