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2024-06-07
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冷烏冬 (大) $43冷烏冬,由 $10 食到宜家一直到有繼續支持,因為佢的烏冬質感如舊保持煙韌彈牙,過去廿年沒有改變,一如以往把wasabi 混入冷烏冬汁攪勻後再拌烏冬食,會繼續支持。Cold Udon (Large) $43I love the cold udo and have been the fans since it was priced $10.As the texture of udon has been al dente without any change in the last 20 years.Cold udon sauce mixed in wasabi and stirred well for dipping the udon.I will continue supporting them.
冷烏冬,由 $10 食到宜家一直到有繼續支持,
因為佢的烏冬質感如舊保持煙韌彈牙,過去廿年沒有改變,
一如以往把wasabi 混入冷烏冬汁攪勻後再拌烏冬食,
會繼續支持。
Cold Udon (Large) $43
I love the cold udo and have been the fans since it was priced $10.
As the texture of udon has been al dente without any change in the last 20 years.
Cold udon sauce mixed in wasabi and stirred well for dipping the udon.
I will continue supporting them.
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