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2019-05-12 8007 views
之前食過東京🇯🇵同倫敦🇬🇧嘅Robuchon,香港🇭🇰反而一直都冇食過😣,今日lunch比較多時間,就去咗食喇😋😋佢有3-course,,4-course或者5-course,我就揀咗4-course🤤,有一個appetiser🌮,一個湯🥣,一個main🍛同一個甜品🍮Lunch嘅好處就係大家可以揀唔同嘅食物,咁就可以試多啲唔同嘅款式啦👍🏻👍🏻Robuchon嘅食物不嬲都係品質嘅保證,都唔洗點特別讚😌,我簡單講下我揀咗啲咩dishes for你哋嘅reference啦 🤗Amuse boucheAppetiser - le daurade, l’ euf de pouleSoup - le petit pois, le dashiMain - le black cod, le beef wagyuDessert - le framboise, le chocolatPetite four
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之前食過東京🇯🇵同倫敦🇬🇧嘅Robuchon,香港🇭🇰反而一直都冇食過😣,今日lunch比較多時間,就去咗食喇😋😋
佢有3-course,,4-course或者5-course,我就揀咗4-course🤤,有一個appetiser🌮,一個湯🥣,一個main🍛同一個甜品🍮
Lunch嘅好處就係大家可以揀唔同嘅食物,咁就可以試多啲唔同嘅款式啦👍🏻👍🏻
Robuchon嘅食物不嬲都係品質嘅保證,都唔洗點特別讚😌,我簡單講下我揀咗啲咩dishes for你哋嘅reference啦 🤗
Amuse bouche
95 views
0 likes
0 comments

Appetiser - le daurade, l’ euf de poule
86 views
0 likes
0 comments
79 views
0 likes
0 comments

Soup - le petit pois, le dashi
70 views
0 likes
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66 views
0 likes
0 comments

Main - le black cod, le beef wagyu
62 views
0 likes
0 comments
53 views
1 likes
0 comments

Dessert - le framboise, le chocolat
44 views
0 likes
0 comments
38 views
0 likes
0 comments

Petite four
41 views
0 likes
0 comments

2993 views
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3230 views
1 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-05-10
Dining Method
Dine In