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2019-05-15
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夜媽媽9點幾係city開完會就慣例來品香樓食宵夜8個人來到,今日個姐姐態度怪怪的,好似係因為太忙了,宜家多左個宵夜時分,我地就叫左個海蜇,炒花甲,仲有個豬紅,其他都係正常的,點知宵夜時分的份量係超級細超級濃味,豬紅一d都無腥,韭菜多d就好啦黃金蝦炸的剛剛好,加上上面d蛋黃,味道適中,直接連皮時埋,脆脆的火焰牛柳粒係呢到的特色菜,上左之後就會開火,好得意,不過有d驚,怕d火燒出來,keep住燒,所以d牛柳粒係熱的,而且好嫩口,加上呢個汁係甜甜的雞煲望落去唔大,其實入面好足料,見見都係肉,好正!西蘭花爽口!同埋d帶子好大隻,好新鮮椒鹽鮮魷覺得比較鹹左小小,但係魷魚嫩口呢個翻好好食,一粒粒,而且好足料成晚淨係覺得個羹味道好淡,好似未落鹽咁不過可能係佢其他餸味道太重而導致的最後埋單$929,平均每人116,都算唔錯,不過呢到淨係收現金,整體來講,品香樓d野係便濃味,重口味的朋友仔就岩曬啦!
8個人來到,今日個姐姐態度怪怪的,好似係因為太忙了,宜家多左個宵夜時分,我地就叫左個海蜇,炒花甲,仲有個豬紅,其他都係正常的,點知宵夜時分的份量係超級細
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火焰牛柳粒係呢到的特色菜,上左之後就會開火,好得意,不過有d驚,怕d火燒出來,keep住燒,所以d牛柳粒係熱的,而且好嫩口,加上呢個汁係甜甜的
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西蘭花爽口!同埋d帶子好大隻,好新鮮
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椒鹽鮮魷覺得比較鹹左小小,但係魷魚嫩口
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不過可能係佢其他餸味道太重而導致的
最後埋單$929,平均每人116,都算唔錯,不過呢到淨係收現金,整體來講,品香樓d野係便濃味,重口味的朋友仔就岩曬啦!
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