186
38
50
Restaurant: L'Eau Restaurant
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Restaurant: L'Eau Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level2
23
0
哩個"笑"係比甜品師傅嫁
2008-05-02 71 views
今日係五一勞動節前夕, 所以好都間酒店都一早full 晒, 最後揀左哩間~~一人一客鵝肝(幾好食) + 焗原隻珍寶帶子(一隻有砂一隻好食)其實款式不多, 不過以哩個價錢都算差不多, 有好多"長腳蟹" 有d梅有d好鮮, 不過勝在條條都好粗, 有大師傅即場煮o既(墨汁麪, 意粉, 波菜扁麪), 除左波菜麪之外其餘兩只麪都好好食, 有師傅即場切刺身, 幾肥美, 好新鮮, 不過冇咩款, 即場烤串燒（牛舌: 好好味, 肉腸同雞肉串: 一般）即煮和牛野菜鍋: 難食, 熟食有炸物, 有六種咖哩(其中豬, 雞和牛尾骨)都好好味, 起初以為d汁好味d肉會好鞋原來唔係, d肉都好好, 仲有印度薄餅tim!! "古法蒸蟹"麻麻哋, 其他熟食就冇試過，因為完全不感興趣，"南瓜湯"男友話好好飲, 不過個賣相靚過其他酒店d西湯, 甜品有好多蛋糕, 我每款都試d, 嗯??? 估唔到甜品方面好好食, 唔係好食芝士蛋糕o既我都覺得好食, 有"芒果芝士蛋糕" 好清甜好好味一d都唔溜, "藍莓芝士餅" 除左面頭藍莓之外都好好味, "香蕉蛋糕" 都係好好食, "朱古力蛋糕" 真係超好味, 超濃朱古力味, 真係濃而少少甜,
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今日係五一勞動節前夕, 所以好都間酒店都一早full 晒, 最後揀左哩間~~
一人一客鵝肝(幾好食) + 焗原隻珍寶帶子(一隻有砂一隻好食)
其實款式不多, 不過以哩個價錢都算差不多, 有好多"長腳蟹" 有d梅有d好鮮, 不過勝在條條都好粗, 有大師傅即場煮o既(墨汁麪, 意粉, 波菜扁麪), 除左波菜麪之外其餘兩只麪都好好食, 有師傅即場切刺身, 幾肥美, 好新鮮, 不過冇咩款, 即場烤串燒（牛舌: 好好味, 肉腸同雞肉串: 一般）即煮和牛野菜鍋: 難食, 熟食有炸物, 有六種咖哩(其中豬, 雞和牛尾骨)都好好味, 起初以為d汁好味d肉會好鞋原來唔係, d肉都好好, 仲有印度薄餅tim!! "古法蒸蟹"麻麻哋, 其他熟食就冇試過，因為完全不感興趣，"南瓜湯"男友話好好飲, 不過個賣相靚過其他酒店d西湯, 甜品有好多蛋糕, 我每款都試d, 嗯??? 估唔到甜品方面好好食, 唔係好食芝士蛋糕o既我都覺得好食, 有"芒果芝士蛋糕" 好清甜好好味一d都唔溜, "藍莓芝士餅" 除左面頭藍莓之外都好好味, "香蕉蛋糕" 都係好好食, "朱古力蛋糕" 真係超好味, 超濃朱古力味, 真係濃而少少甜, 好香濃, 扺讚!!! 最後差唔多停晒手, 諗住去埋廁所就走, 不過番埋位o個時見倒…嘩”燕窩蛋撻”呀! 我即刻排隊攞番四隻, 男友同我都以為自己只會食中間o既蛋黃同燕窩, 點知咬左個餅底一啖, 最後消滅晒兩整個撻, 估唔倒個餅底咁好食, 好香好脆, 仲暖暖o地tim…
雖然熟食方面不太好, 不過好彩甜品搭夠!!!
不過折完之後二佰幾蚊係酒店食都幾抵, 以哩個價錢都唔會要求咁多!!! 環境以前好d, 以前係o係中間台取食物, 望落去high d 而家封左板失色不少。
鵝肝
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長腳蟹 + 珍寶帶子
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甜品
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燕窩蛋撻
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$208 (Dinner)
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燕窩蛋撻
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