紫粵軒

Tze Yuet Heen
4
4
195 Reviews
Taste
Decor
Service
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20716
Tseung Kwan O
$201-400
Guangdong Stir-Fry Hotel Restaurant
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Restaurant: Tze Yuet Heen
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level2
19
0
唔抵地食左阿拉斯加蟹宴，訂房package更著數
2021-08-15 1287 views
之前經Flyday.hk開戶送左一晚crowne plaza +$400餐飲消費額。見紫粵軒有個阿拉斯加蟹宴套餐$598/位，決定豪一豪佢。食完先知原來依家klook做緊一個staycation package，$1408連稅。包同一個晚餐+1小時單車+房。好似住多晚著數啲！阿拉斯加蟹肉帶子沙律 唔錯，係沙律醬太多生拆阿拉斯加蟹肉海皇羹夠熱，蝦肉帶子肉夠多，好有咬口。唯獨蟹肉比較少。芝士焗阿拉斯加蟹爪應該係拆左蟹肉，然後混合洋蔥、白汁，釀返落蟹腳後舖芝士去焗。有一梳梳蟹肉嘅，不過我諗肉佔1/4隻蟹腳到啦。啖啖白汁洋蔥，有啲漏。蟹皇蛋白蒸阿拉斯加蟹蛋白好似用溝左粉，較為糊狀，無咩蛋香。不過連埋蟹糕一齊食都ok。鍾意佢加左薑粒。蟹肉就正常。魚湯唐芹浸春荀正正常常黑松露醬海鮮石鍋飯好味嘅！都係用返海皇羹嘅蝦和帶子，好彈牙。飯夠乾身，啖啖松露香。原個椰皇燉雪燕正常地好吃，冇咩特別。桃膠山楂凍糕呢個酸酸甜甜甘，山楂味夠👍🏻幾得意。整體黎講，以酒店中菜來說都唔錯，價錢算平，服務超好。菜式都幾精緻，廚師要認點將蟹入饌，要花唔少心思。不過如果你鍾意啖啖肉，甘酒樓原隻秤會岩你多啲。環境
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之前經Flyday.hk開戶送左一晚crowne plaza +$400餐飲消費額。見紫粵軒有個阿拉斯加蟹宴套餐$598/位，決定豪一豪佢。食完先知原來依家klook做緊一個staycation package，$1408連稅。包同一個晚餐+1小時單車+房。好似住多晚著數啲！
1306 views
1 likes
0 comments

阿拉斯加蟹肉帶子沙律
46 views
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 阿拉斯加蟹肉帶子沙律
唔錯，係沙律醬太多

生拆阿拉斯加蟹肉海皇羹
39 views
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 生拆阿拉斯加蟹肉海皇羹
夠熱，蝦肉帶子肉夠多，好有咬口。
唯獨蟹肉比較少。

芝士焗阿拉斯加蟹爪
33 views
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 芝士焗阿拉斯加蟹爪

應該係拆左蟹肉，然後混合洋蔥、白汁，釀返落蟹腳後舖芝士去焗。
有一梳梳蟹肉嘅，不過我諗肉佔1/4隻蟹腳到啦。啖啖白汁洋蔥，有啲漏。

蟹皇蛋白蒸阿拉斯加蟹
38 views
0 likes
0 comments
蟹皇蛋白蒸阿拉斯加蟹

蛋白好似用溝左粉，較為糊狀，無咩蛋香。
不過連埋蟹糕一齊食都ok。
鍾意佢加左薑粒。
蟹肉就正常。

魚湯唐芹浸春荀
38 views
1 likes
0 comments
 魚湯唐芹浸春荀
正正常常

黑松露醬海鮮石鍋飯
38 views
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0 comments
 黑松露醬海鮮石鍋飯
好味嘅！都係用返海皇羹嘅蝦和帶子，好彈牙。
飯夠乾身，啖啖松露香。

原個椰皇燉雪燕
24 views
0 likes
0 comments
 原個椰皇燉雪燕
正常地好吃，冇咩特別。

桃膠山楂凍糕
35 views
0 likes
0 comments
 桃膠山楂凍糕
呢個酸酸甜甜甘，山楂味夠👍🏻
幾得意。

整體黎講，以酒店中菜來說都唔錯，價錢算平，服務超好。
菜式都幾精緻，廚師要認點將蟹入饌，要花唔少心思。
不過如果你鍾意啖啖肉，甘酒樓原隻秤會岩你多啲。
102 views
0 likes
0 comments
環境
芝士焗阿拉斯加蟹爪
14 views
0 likes
0 comments
蟹皇蛋白蒸阿拉斯加蟹
9 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-08-12
Dining Method
Dine In
Spending Per Head
$475 (Dinner)
Dining Offer
Voucher
Recommended Dishes
阿拉斯加蟹肉帶子沙律
生拆阿拉斯加蟹肉海皇羹
芝士焗阿拉斯加蟹爪
蟹皇蛋白蒸阿拉斯加蟹
魚湯唐芹浸春荀
黑松露醬海鮮石鍋飯
原個椰皇燉雪燕
桃膠山楂凍糕
芝士焗阿拉斯加蟹爪
蟹皇蛋白蒸阿拉斯加蟹