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2010-08-04 54 views
番工lunch個時去食真係......d 飯係好大bowl..但係煮唔透..又乾又硬....d 肉燥竟然用牛肉......正宗既應該豬肉..d味仲要係用豉油整,不如係屋企整好過!蛋竟然係白恰唔係"老"水d 豆"bok"係白恰成碟都冇味但係肉燥又超油.............以後唔會再去 !咁既野都要38蚊,冇野飲
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番工lunch個時去食
真係......
d 飯係好大bowl..但係煮唔透..又乾又硬....
d 肉燥竟然用牛肉......正宗既應該豬肉..d味仲要係用豉油整,不如係屋企整好過!
蛋竟然係白恰唔係"老"水
d 豆"bok"係白恰
成碟都冇味
但係肉燥又超油.............
以後唔會再去 !

咁既野都要38蚊,冇野飲
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2010-08-03
Dining Method
Dine In