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2022-06-15 2061 views
約咗女同事ES 同男同事RL喺2-6-2022(Thur)出去食lunch,ES揀咗呢間,而呢間係冇得book位嘅,我哋就早啲嚟,就即刻有位.睇完menu,決定唔叫set lunch,散嗌share食,就叫咗:2. $98.00嘅芽莊炒飯竟然係第一樣到嚟,配料有椰青豬腩絲,雞蛋,越式臘腸,椰菜同花生.我嗅到好香蛋味,飯粒乾身.花生脆口,越式臘腸味道偏甜,椰青豬腩絲就一般.味道:4分1. $98.00嘅鑊仔煎薄餅配料有鮮蝦,豬肉,綠豆.鮮蝦大大隻同爽,豬肉片算幾厚,不過呢個味道比較平淡.味道:3.5分4. $86.00嘅蒜子炒通菜通菜口感正常,有好多蒜子,亦食到蒜味,但恰到好處唔會太濃,幾好食.味道:5分3. $80.00嘅香茅燒牛肉米紙卷夾起時,米紙卷粘粘地,呢個味道唔係好濃.味道:3分後加嘅:5. $98.00嘅堤岸炒米粉配料有手撕豬腩肉,椰菜.米粉似麵,味道有少少甜,普普通通.味道:3分服務:上菜好快,亦密密斟水.而原來我2019年幫趁過葵芳店,食評係2019年8月18日刊登嘅呢篇: https://s.openrice.com/QrbT0KuCr00
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約咗女同事ES 同男同事RL喺2-6-2022(Thur)出去食lunch,ES揀咗呢間,而呢間係冇得book位嘅,我哋就早啲嚟,就即刻有位.

睇完menu,
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決定唔叫set lunch,散嗌share食,就叫咗:
2. $98.00嘅芽莊炒飯
芽莊炒飯
$98
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竟然係第一樣到嚟,配料有椰青豬腩絲,雞蛋,越式臘腸,椰菜同花生.我嗅到好香蛋味,飯粒乾身.花生脆口,越式臘腸味道偏甜,椰青豬腩絲就一般.
味道:4分

1. $98.00嘅鑊仔煎薄餅
鑊仔煎薄餅
$98
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鑊仔煎薄餅
$98
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配料有鮮蝦,豬肉,綠豆.鮮蝦大大隻同爽,豬肉片算幾厚,不過呢個味道比較平淡.
味道:3.5分

4. $86.00嘅蒜子炒通菜
通菜口感正常,有好多蒜子,亦食到蒜味,但恰到好處唔會太濃,幾好食.
味道:5分

3. $80.00嘅香茅燒牛肉米紙卷
香茅燒牛肉米紙卷
$80
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夾起時,米紙卷粘粘地,呢個味道唔係好濃.
味道:3分

後加嘅:
5. $98.00嘅堤岸炒米粉
堤岸炒米粉
$98
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配料有手撕豬腩肉,椰菜.米粉似麵,
堤岸炒米粉
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味道有少少甜,普普通通.
味道:3分

服務:
上菜好快,亦密密斟水.
而原來我2019年幫趁過葵芳店,食評係2019年8月18日刊登嘅呢篇: https://s.openrice.com/QrbT0KuCr00
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-06-02
Dining Method
Dine In
Spending Per Head
$168.67 (Lunch)
Recommended Dishes
芽莊炒飯
$ 98
  • 蒜子炒通菜