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2023-04-19 101 views
今日去大角咀做嘢,放工約左好友食飯,佢推介位處港灣豪庭嘅Marco Oyster Bar and Grill,咁就去試下啦。每個dinner set都包餐湯,餐包和熱飲。牛肝菌蘑菇湯個湯真心好正,好暖胃。濃濃嘅牛肝菌味衝擊住我嘅味蕾,越飲越滋味!蒜片活蜆炒意粉$168啲蜆好吸睛,大大隻,食落好鮮甜,一啜滑入口,唔錯。意大利粉炒得乾身又唔會油淋淋,連青椒絲一齊炒,爽口好食,最愛個蒜味,同啲蜆真係好夾,味道冇得輸。寶雲酥烤紐西蘭羊架 $338朋友愛羊架,烤得外脆內軟腍,佢話個羊羶味真係超級正,一片一片,大啖大啖咁食勁快就KO 咗,配菜喺炸薯條,加了少少辣粉調味,食落更惹味。今次冇叫生蠔,叫餐嘅話$60就可以有六隻生蠔,咁抵,下次再嚟會試吓。
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今日去大角咀做嘢,放工約左好友食飯,佢推介位處港灣豪庭嘅Marco Oyster Bar and Grill,咁就去試下啦。

每個dinner set都包餐湯,餐包和熱飲。
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牛肝菌蘑菇湯
個湯真心好正,好暖胃。濃濃嘅牛肝菌味衝擊住我嘅味蕾,越飲越滋味!
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蒜片活蜆炒意粉$168
啲蜆好吸睛,大大隻,食落好鮮甜,一啜滑入口,唔錯。意大利粉炒得乾身又唔會油淋淋,連青椒絲一齊炒,爽口好食,最愛個蒜味,同啲蜆真係好夾,味道冇得輸。
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寶雲酥烤紐西蘭羊架 $338
朋友愛羊架,烤得外脆內軟腍,佢話個羊羶味真係超級正,一片一片,大啖大啖咁食勁快就KO 咗,配菜喺炸薯條,加了少少辣粉調味,食落更惹味。
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今次冇叫生蠔,叫餐嘅話$60就可以有六隻生蠔,咁抵,下次再嚟會試吓。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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