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Restaurant: The Chef's Table
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level1
4
0
唯有美食不可辜負
2019-11-03 4372 views
星期日，一家人去左食自助餐，地址位於將軍澳九龍東皇冠假日酒店。Book左6點半，準時到達已經見到有好多人排隊拎緊野食啦，現場有90%的枱都坐滿人，好旺分享下今次食左D咩先長腳蟹多肉鮮甜 👍🏻生蠔要排隊拎，不過師傅即開都好快，每次每人限拎3隻。雖然細細隻，不過係好鮮，海水味濃仲有蝦同青口係紐西蘭青口 肉質比較甜刺身都係好新鮮 熟食最正係呢個「咖喱蟹」必食首先隻蟹有好多膏，加上呢個咖喱煮法，無得頂呀食左兩盆蟹🤭另外都有鮑魚仔，同海參串燒區有羊架入場每位會有個湯卷，每人一碗花膠湯整體來講一家人去滿足晒所有野
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星期日，一家人去左食自助餐，地址位於將軍澳九龍東皇冠假日酒店。Book左6點半，準時到達
已經見到有好多人排隊拎緊野食啦，現場有90%的枱都坐滿人，好旺

分享下今次食左D咩先

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 長腳蟹多肉鮮甜 👍🏻
40 views
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 生蠔要排隊拎，不過師傅即開都好快，每次每人限拎3隻。
雖然細細隻，不過係好鮮，海水味濃
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 仲有蝦同青口
係紐西蘭青口 肉質比較甜
33 views
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 刺身都係好新鮮
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 熟食最正係呢個「咖喱蟹」
必食

首先隻蟹有好多膏，加上呢個咖喱煮法，無得頂呀
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 食左兩盆蟹🤭
另外都有鮑魚仔，同海參
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 串燒區有羊架
24 views
1 likes
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27 views
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 入場每位會有個湯卷，每人一碗花膠湯

整體來講
一家人去滿足晒所有野
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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