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2020-11-29
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難得今日出左黎大坑,當然要試下呢區嘅特色小店,今次黎呢到食下星馬菜,叫左雜菜喇沙($88)、檳城炒貴刁($108)雜菜喇沙:本身想食札肉喇沙,不過咁啱冇晒札肉,唯有改食雜菜喇沙,雜菜方面即係有菇菌類、豆卜、腐皮、薯仔等配料。先黎試飲一啖個湯底,真係好有驚喜🤩喇沙湯底好濃郁椰香味,而且帶點微辣,非常開胃😋而雜菜都入晒香濃嘅喇沙味,尤其豆卜係最正,皆因索晒D湯,一食落去就勁香口👍🏻至於麵底方面有油麵/米粉/摻摻可以選擇,今次揀左油麵,口感唔錯檳城炒貴刁:睇MENU本身已經有標明係辣,貴刁炒得好香味道夠均勻,食落果然夠惹味,而且唔會痴埋一堆😁份量都幾大碟,配料有臘腸肉同蝦肉,唧D青檸汁上去調一調味,食落更加滋味😋黎張合照😉LUNCH TIME食估唔到個份量都咁大碗同大碟,食完都已經飽一飽😆見餐廳個名叫肉骨皇,遲下再有機會過黎大坑,一定要睇下呢到D肉骨茶係咪真係咁正先得😜補MENU
$88
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$88
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$108
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$108
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$108
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$108
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黎張合照😉
LUNCH TIME食估唔到個份量都咁大碗同大碟,食完都已經飽一飽😆見餐廳個名叫肉骨皇,遲下再有機會過黎大坑,一定要睇下呢到D肉骨茶係咪真係咁正先得😜
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