12
11
2
Level3
67
0
2013-10-27 730 views
一直以為兩個招牌嚮樓下=兩間唔同既酒樓,乜原來一樣架咩? 定還是合併左呢? 本身嚮元朗試完衫就book定間酒樓食飯, 打去季季紅book元朗原來就等於喜尚嘉喜勒.入到去五個人嗌左個套餐,有四餸一湯一飯仲有糖水送,今時今日我覺得抵食過茶餐廳囉.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-10-04
Dining Method
Dine In
Spending Per Head
$80 (Dinner)
Recommended Dishes
好出名既豬肺湯
燒味拼盤
蛋白蟹肉時蔬(類似呢幾樣野食啦..)
豆腐海鮮煲
炒糯米飯
士多啤梨骨