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2022-01-10
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朋友約我食生日飯,因為疫情關係無得食夜晚,只好約食lunch, 佢係openrice見日式牛扒諗住實無死錯人,就上網book左!lunch時段都擔心好多人,點知一去到門口見到三分之二都係吉枱已經覺得鬼鬼地,不過心諗可能市度唔好,d 人又怕疫情個個叫外賣姐!坐低叫左兩個餐,餐牌上大大張相既,我估算係招牌野吧,$180一個餐銅鑼灣午餐唔知算唔算貴?anyway, 重點係d牛真係好多根,真係嚼都嚼唔開,我連用刀切都切唔開d根,我求其去超市買件牛扒都唔會咁囉,我真係唔係究竟係乜嘢部位?重之食唔到,講完!永遠blacklist !
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