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2016-04-22
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糖醋里脊, 里脊炸至金黃酥脆，有著外脆內嫩的口感。淋上色澤紅潤的特製糖醋醬，甜中帶酸、香氣濃郁。味蕾穿過酸甜糖醋醬，咬下時愉悅酥脆的外衣，裡頭包覆細緻鮮嫩的里脊，慢慢在口中咀嚼散發出淡淡香氣, 酸酸甜甜的口味, 酸甜開胃, 令人垂涎三尺口水雞, 店員知我吾太食得辣, 所以辣油為我分開上, 好細心!口水雞呢個冷盤食物, 雞皮好脆，雞肉鮮嫩, 味道爽口不膩, 紅油香麻, 集合鮮味與麻辣, 無論是視覺上還是味道上，, 都係絕味享受四姐炒飯, 炒出口感乾爽，食起來粒粒分明的蛋炒飯, 帶淡淡的清新花香. 配搭冬菇及火腿, 口感酥脆, 為炒飯添增了層次感
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口水雞呢個冷盤食物, 雞皮好脆，雞肉鮮嫩, 味道爽口不膩, 紅油香麻, 集合鮮味與麻辣, 無論是視覺上還是味道上，, 都係絕味享受
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