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2021-08-29 257 views
差唔多10年冇食,今次食返,10分驚喜,因為10分難食,加咗價$110一斤,但嚴重偷工減料,魚蛋冇彈性冇魚味,唔知食咗啲咩,四海魚蛋仲好食過佢好多,咁老字號,自己做衰自己品牌。問咗長洲朋友點解會咁,佢哋都話退步咗10幾年㗎喇,佢哋好耐冇用新鮮魚做,用咗急凍魚做好耐。用急凍魚仲要收呢個價錢…………….失望所以去到長洲都唔使特登去食,大把嘢食,但係未食過可以試一次,食過可以再食,令自己死心失望……….
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差唔多10年冇食,今次食返,10分驚喜,因為10分難食,加咗價$110一斤,但嚴重偷工減料,魚蛋冇彈性冇魚味,唔知食咗啲咩,四海魚蛋仲好食過佢好多,咁老字號,自己做衰自己品牌。
問咗長洲朋友點解會咁,佢哋都話退步咗10幾年㗎喇,佢哋好耐冇用新鮮魚做,用咗急凍魚做好耐。
用急凍魚仲要收呢個價錢…………….失望
所以去到長洲都唔使特登去食,大把嘢食,但係未食過可以試一次,食過可以再食,令自己死心失望……….
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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