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2021-05-23
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做冬～屋企人加加埋埋20幾個,叫一個盆菜可以煮少幾個餸😆咁我哋就嗌左大盤，份量可以夠8至12人食，我哋打電話去預訂，然後要預先入數，之後先去拎，做節應該比平時貴少少，我哋揀咗有鮑魚同蠔豉個款，蠔豉炆得好入味，佢嘅汁真係好好食，個汁好食令到樣樣嘢都好食，佢有白魚蛋喺盆菜裏面，呢隻魚蛋彈牙到不得了，同屋企人搶住嚟食😅芋頭又夠晒淋，我覺得盆菜裏面嘅豬皮同腐竹簡直就係靈魂，兩樣都入晒味，真係好好味😋
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