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2024-06-21
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♡◌ ◍ ◯ ⊙ ◌✐ 𝙍𝙚𝙫𝙞𝙚𝙬.📍 CUIT Epicerie - Basehall 02𝕃𝕠𝕔𝕒𝕥𝕚𝕠𝕟: #breadaholic_central𝕋𝕪𝕡𝕖: #breadaholic_bakery.❅ 𝐇𝐀𝐌 & 𝐂𝐇𝐄𝐄𝐒𝐄 - mortadella, ginger scallion oil, stracciatella ($95)❅ 𝐅𝐈𝐒𝐇 - housemade Gravlax, seasoned cream cheese, pickled cucumber, fine herb salad ($95).// Excited to welcome CUIT joining Basehall 02 - finally get to try this renowed sourdough bakery without going all the way to Sai Kung!! Fell in love with their smoked salmon sandwich - multigrain sourdough was chewy on its crust, with
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✐ 𝙍𝙚𝙫𝙞𝙚𝙬
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📍 CUIT Epicerie - Basehall 02
𝕃𝕠𝕔𝕒𝕥𝕚𝕠𝕟: #breadaholic_central
𝕋𝕪𝕡𝕖: #breadaholic_bakery
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❅ 𝐇𝐀𝐌 & 𝐂𝐇𝐄𝐄𝐒𝐄 - mortadella, ginger scallion oil, stracciatella ($95)
❅ 𝐅𝐈𝐒𝐇 - housemade Gravlax, seasoned cream cheese, pickled cucumber, fine herb salad ($95)
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Excited to welcome CUIT joining Basehall 02 - finally get to try this renowed sourdough bakery without going all the way to Sai Kung!! Fell in love with their smoked salmon sandwich - multigrain sourdough was chewy on its crust, with a moist yet bouncy interior, tasted absolutely amazing with the generous portion of cream cheese and pink gravlax (they are seasoned by juniper berries and beetroot) ( ´▽` )ﾉ this classic combo of mortadella and stracciatella can’t go wrong but the focaccia was unfortunately a bit disappointing (´･_･`) Despite having a airy texture, it was a bit dry (i have tried twice in a week so probably not a matter of luck), maybe because the sandwiches were pre-made and placed in the fridge before lunch hours ( ･᷄-･᷅ )
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好消息!! 想吃CUIT的酸種面包不用再山長水遠跑到西貢去, 最近進駐了Basehall 02, 在中環也能輕鬆享受他們的三文治( ´▽` )ﾉ 每週的款式都稍有不同, 但如果大家剛好遇上煙三文魚的話一定不要錯過！雜穀酸種面包口感煙韌很有彈性，兩塊厚切面包中間是厚厚一層的煙三文魚、青瓜片和忌廉芝士, 好吃之餘超級足料⸜( ´ ꒳ ` )⸝♡︎ mortadella火腿加stracciatella芝士這個組合相當經典, 但整體有點令人失望 - 佛卡夏麵包吃起很乾…. (為了測試是不是偶然的失誤我還一星期內買了兩次這款´･_･`)可能是因為三明治是早上預先做好一直放在冰櫃?( ･᷄-･᷅ )
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