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地區風味
2021-06-20 1158 views
下午茶時間去自己揀搵搭枱，野食都多選擇，可以揀午餐下午茶炒粉麵扒餐等等，而且價錢都唔貴今次嗌左雞翼炒蛋湯意粉，加杯熱華田，雞翼係新鮮炸，夠香夠脆，炒蛋夠熟但都唔會太老，湯底係傳統茶餐廳既雞湯，意粉又唔會太淋，完全係本土茶餐廳既味道！只係可惜去過幾次下午茶時段都已經無哂沙嗲牛，希望會整多d有機會食到啦😜湯粉麵埋單熱飲都係33蚊，炒就40蚊完全係屋村大眾化價錢🤪p.s.除左沙嗲牛，希望下次有埋台灣腸啦，真係未係度食過😂
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下午茶時間去自己揀搵搭枱，野食都多選擇，可以揀午餐下午茶炒粉麵扒餐等等，而且價錢都唔貴
今次嗌左雞翼炒蛋湯意粉，加杯熱華田，雞翼係新鮮炸，夠香夠脆，炒蛋夠熟但都唔會太老，湯底係傳統茶餐廳既雞湯，意粉又唔會太淋，完全係本土茶餐廳既味道！只係可惜去過幾次下午茶時段都已經無哂沙嗲牛，希望會整多d有機會食到啦😜
湯粉麵埋單熱飲都係33蚊，炒就40蚊完全係屋村大眾化價錢🤪
p.s.除左沙嗲牛，希望下次有埋台灣腸啦，真係未係度食過😂
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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