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2023-10-26 36 views
🍽 品粵居➰➰➰➰➰➰➰➰➰➰➰🔱 海星班二味 $368🍒碧綠炒球碧綠炒魚球,夠鑊氣,魚球新鮮嫩滑,口感細膩,加上芹菜一齊炒,淡淡清爽。🍒古法炆頭腩用煲上炆頭腩,香氣撲鼻,魚腩味道濃郁而豐富,每一啖都充滿魚嘅鮮味,令人回味無窮。🔱上湯海蝦伊麵配瑤池貴妃雞 $298海蝦伊麵海蝦新鮮爽口彈牙,上湯同海蝦嘅鮮味充分融入到面條中,令人垂涎欲滴。貴妃雞,雞味香濃,肉質嫩滑,雞唔會好肥,點埋薑油更加美味。🔱惹味泡椒魚皮 $62魚皮爽口彈牙,里面有花生青瓜同埋蔥絲,魚皮夾住青瓜花生一齊食口感豐富。辣辣地好好味。🔱椒鹽魷魚鬚 $68炸魷魚鬚粉漿好薄,魷魚新鮮炸得好香脆,口感脆爽美味享受。🔱歧江燒乳鴿 $68乳鴿肉質鮮嫩多汁,外層嘅皮炸得金黃香脆,可以鎖住肉汁,乳鴿味道濃郁略帶油膩。令人謎戀的香脆口感。
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🍽 品粵居
➰➰➰➰➰➰➰➰➰➰➰
🔱 海星班二味 $368
🍒碧綠炒球
碧綠炒魚球,夠鑊氣,魚球新鮮嫩滑,口感細膩,加上芹菜一齊炒,淡淡清爽。
🍒古法炆頭腩
用煲上炆頭腩,香氣撲鼻,魚腩味道濃郁而豐富,每一啖都充滿魚嘅鮮味,令人回味無窮。
🔱上湯海蝦伊麵配瑤池貴妃雞 $298
海蝦伊麵海蝦新鮮爽口彈牙,上湯同海蝦嘅鮮味充分融入到面條中,令人垂涎欲滴。
貴妃雞,雞味香濃,肉質嫩滑,雞唔會好肥,點埋薑油更加美味。
🔱惹味泡椒魚皮 $62
魚皮爽口彈牙,里面有花生青瓜同埋蔥絲,魚皮夾住青瓜花生一齊食口感豐富。辣辣地好好味。
🔱椒鹽魷魚鬚 $68
炸魷魚鬚粉漿好薄,魷魚新鮮炸得好香脆,口感脆爽美味享受。
🔱歧江燒乳鴿 $68
乳鴿肉質鮮嫩多汁,外層嘅皮炸得金黃香脆,可以鎖住肉汁,乳鴿味道濃郁略帶油膩。令人謎戀的香脆口感。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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