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Level4
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【豬牛雞串燒配菠蘿炒飯】是一道極具異國風情的主菜。重點的沙爹醬香濃郁,完美地與豬肉、牛肉和雞肉結合,搭配的菠蘿炒飯甜中帶酸,為整體增添了清爽的對比。【雞肉】鮮嫩多汁,簡單的泰式海鮮醬調味突顯了肉的鮮美。【豬頸肉】脂香四溢,烤得恰到好處,外脆內嫩,微微的焦香讓人垂涎欲滴。【有機露荀】則帶來了清新的蔬菜香氣,烤制後仍保持爽脆。【魷魚鬚】彈牙有勁,海鮮的鮮味在燒烤中得到了極大的提升。【雞皮】酥脆可口,香氣十足,脂香濃郁,是不容錯過的一道。【雞中翼】外皮香脆,內裡多汁,一款是沙嗲醬一款是泰式海鮮醬,味道濃郁而不失細膩。【凍檸檬茶】清爽解膩,完美中和了燒烤的油膩感。
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【豬牛雞串燒配菠蘿炒飯】是一道極具異國風情的主菜。重點的沙爹醬香濃郁,完美地與豬肉、牛肉和雞肉結合,搭配的菠蘿炒飯甜中帶酸,為整體增添了清爽的對比。
串燒配菠蘿炒飯
$72
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0 likes
0 comments
雞肉
8 views
0 likes
0 comments
牛肉
43 views
0 likes
0 comments
豬肉
15 views
0 likes
0 comments

【雞肉】鮮嫩多汁,簡單的泰式海鮮醬調味突顯了肉的鮮美。
雞肉
$18
9 views
0 likes
0 comments

【豬頸肉】脂香四溢,烤得恰到好處,外脆內嫩,微微的焦香讓人垂涎欲滴。
豬頸肉
$25
127 views
0 likes
0 comments

【有機露荀】則帶來了清新的蔬菜香氣,烤制後仍保持爽脆。
有機蘆筍
$22
18 views
0 likes
0 comments

【魷魚鬚】彈牙有勁,海鮮的鮮味在燒烤中得到了極大的提升。
魷魚鬚
$25
8 views
0 likes
0 comments

【雞皮】酥脆可口,香氣十足,脂香濃郁,是不容錯過的一道。
雞皮
$25
0 views
0 likes
0 comments

【雞中翼】外皮香脆,內裡多汁,一款是沙嗲醬一款是泰式海鮮醬,味道濃郁而不失細膩。
雞中翼
$22
0 views
0 likes
0 comments
雞中翼
$22
0 views
0 likes
0 comments

【凍檸檬茶】清爽解膩,完美中和了燒烤的油膩感。
凍檸檬茶
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-09-07
Waiting Time
20 Minutes (Dine In)
Spending Per Head
$110 (Lunch)
Recommended Dishes
串燒配菠蘿炒飯
$ 72
雞肉
牛肉
豬肉
雞肉
$ 18
豬頸肉
$ 25
有機蘆筍
$ 22
魷魚鬚
$ 25
雞皮
$ 25
雞中翼
$ 22
雞中翼
$ 22
凍檸檬茶