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Bingo & Cook (旺角)旺角亞皆老街8號朗豪坊10樓21-26號舖韓國人招待好地道,潮流感極高入咗去食飯,都覺得自己後生咗10年。涮涮牛肉鍋鮮嫩嘅牛肉片喺熱騰騰嘅鍋裡涮一涮,入口即化,配上濃郁嘅湯底,簡直係人間美味。Maksa (Makgeolli Cider)呢款韓國傳統米酒,口感清爽甘甜,帶有微微嘅氣泡,絕對係夏日嘅消暑神器。凍蜜桃茶清新的蜜桃香氣,配合冰涼嘅茶,每一口都係甜美嘅享受,令人心曠神怡。薯仔煎餅呢款係我嘅心頭好,食唔停咀,認為必叫之選,香脆嘅外皮包裹住軟糯嘅薯仔,每一口都係豐富嘅口感,係一個無法抗拒嘅小食。蜂蜜黃油炸雞(半份)外皮香脆,內裡嫩滑嘅炸雞,再加上香甜嘅蜂蜜黃油醬汁,每一口都係味蕾嘅狂歡。
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Bingo & Cook (旺角)
旺角亞皆老街8號朗豪坊10樓21-26號舖

韓國人招待好地道,潮流感極高入咗去食飯,都覺得自己後生咗10年。

涮涮牛肉鍋
鮮嫩嘅牛肉片喺熱騰騰嘅鍋裡涮一涮,入口即化,配上濃郁嘅湯底,簡直係人間美味。

Maksa (Makgeolli Cider)
呢款韓國傳統米酒,口感清爽甘甜,帶有微微嘅氣泡,絕對係夏日嘅消暑神器。

凍蜜桃茶
清新的蜜桃香氣,配合冰涼嘅茶,每一口都係甜美嘅享受,令人心曠神怡。

薯仔煎餅
呢款係我嘅心頭好,食唔停咀,認為必叫之選,香脆嘅外皮包裹住軟糯嘅薯仔,每一口都係豐富嘅口感,係一個無法抗拒嘅小食。

蜂蜜黃油炸雞(半份)
外皮香脆,內裡嫩滑嘅炸雞,再加上香甜嘅蜂蜜黃油醬汁,每一口都係味蕾嘅狂歡。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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