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2020-01-16
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一直都知道塔門好出名呢個海膽炒飯，但係原來有好幾間茶餐廳都有做呢個炒飯，不過我都係跟左我OpenRice既rating去間餐廳嚟食，呢間的確冇令我失望。佢嘅海膽炒飯海膽嘅料唔算少，而且係真係整碎咗同啲飯一齊炒，而唔係炒完個飯再放兩片海膽係上面。一路食都會食到海膽嘅味，而佢個炒飯亦都做得好乾身，仲有少少飯焦。所以我覺得係幾唔錯嘅！另外我哋仲叫咗個椒鹽鮮魷魚，不過呢個就覺得麻麻地，佢落咗好多咖喱粉但係椒鹽味就反而冇乜。好似變咗咖喱炒魷魚咁
佢嘅海膽炒飯海膽嘅料唔算少，而且係真係整碎咗同啲飯一齊炒，而唔係炒完個飯再放兩片海膽係上面。
一路食都會食到海膽嘅味，而佢個炒飯亦都做得好乾身，仲有少少飯焦。所以我覺得係幾唔錯嘅！
另外我哋仲叫咗個椒鹽鮮魷魚，不過呢個就覺得麻麻地，佢落咗好多咖喱粉但係椒鹽味就反而冇乜。好似變咗咖喱炒魷魚咁
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