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2023-03-27
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姐姐🧍♀️放假,荃新天地新開子鴨留香,主打食扁皮鴨 🦆,一家四口👨👩👧👧去食,可能🤔已經兩點,冇乜人,每次一家人👨👩👧👧食飯都遇到擺位既問題,要一張BB櫈同埋要個吉位放BB車,有陳皮妹餐具,有BB匙羹🥄但冇BB叉。坐低咗要QR code叫嘢食,當然叫半隻扁皮鴨,點知仲有分傳統片法(皮肉相連)同新式片法(皮肉分開),我揀返傳統,已包薄餅、青瓜絲、蔥絲、牛油果🥑、山楂同烤鴨醬,見到「牛油果🥑」已感覺出奇,可加錢兩食,但我見唔吸引冇揀,上菜擺盤好靚,同埋鴨脾d肉可揸嚟食。老婆叫上海小籠包同鱔糊湯麵,都唔錯。臨尾部長話截單叫埋合桃露丸子🍡同豆沙鍋餅,不過豆沙窩餅就唔夠脆,老婆話合桃露有燶味雖然話截單但仲有新客入😅
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雖然話截單但仲有新客入😅
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