5
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Level1
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2011-03-17 304 views
其實叉燒飯同燒肉飯都幾好食,不過雞飯就差D.但叉燒飯一定要同佢講要"lum"叉,如果唔係就會"un",但叉燒的汁都幾好味,而且燒肉皮十分脆口,就算空口食都好好味.而雞飯因為個薑蓉太多油,會令到D飯油"lum""lum",所以麻麻,但雞都滑,只係個飯油左D.價錢$20都唔使,算係咁
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其實叉燒飯同燒肉飯都幾好食,不過雞飯就差D.但叉燒飯一定要同佢講要"lum"叉,如果唔係就會"un",但叉燒的汁都幾好味,而且燒肉皮十分脆口,就算空口食都好好味.而雞飯因為個薑蓉太多油,會令到D飯油"lum""lum",所以麻麻,但雞都滑,只係個飯油左D.價錢$20都唔使,算係咁
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-03-08
Dining Method
TakeAway
Spending Per Head
$16 (Lunch)
Recommended Dishes
  • 燒肉
  • 叉燒