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2021-05-17
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今晚收工去左荃灣食校長燒肉,因唔止燒肉又可以打邊爐。燒肉種類有好多,豬,牛,雞,,魚,丸類,腸仔和蔬菜等。又有熟食又有湯,糖水,甜品,前菜,壽司,雪糕和汽水任飲任食等。雞腎好爽脆,龍俐魚又嫩滑,黑椒牛扒又姨嫩,魷魚鬚又彈牙全部都好入味好好味😋壽司飯好軟熟又好味,炸雞粒肉質又唔韌,春卷和咖喱角都炸到好香口又美味。金莎骨好入味燒完更加美味可口。超多種類燒肉,又有帶子超正食完咁多燒肉當然要打邊爐食返一些蔬菜,我地拎左喜壽燒湯底,湯底好入味都唔使再點醬汁。燒牛油栗米和燒牛油雜菇都好味又香,拎左刺身大蝦來燒肉質又爽口彈牙好好味。熟食竟然有小龍蝦,小龍蝦辣辣地肉質又爽👍輪到甜品有啫喱好煙韌又唔會太甜好好味。有呢款我必選呢款蜜瓜味最好味雪糕。
燒肉種類有好多,豬,牛,雞,,魚,丸類,腸仔和蔬菜等。又有熟食又有湯, 糖水,甜品,前菜,壽司,雪糕和汽水任飲任食等。
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壽司飯好軟熟又好味,炸雞粒肉質又唔韌,春卷和咖喱角都炸到好香口又美味。
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