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2022-11-09
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平日朝早10點幾去到,居然要等位。我叫左火腿雞湯通粉,炒蛋配丹麥多士,熱奶茶。通粉嘅雞湯味少有地好濃,飲落又唔似係平時嘅忌廉湯底嘅味道,似史雲生雞湯多啲,火腿同通粉都正常嘅,通粉唔會太稔。炒蛋:顏色好靚,亦好夠蛋香同埋好滑,亦唔算好油丹麥多士:本身以為係甜甜地果隻danish toast, 原來係普通厚多士,但都整得唔錯,外脆內軟,加埋牛油簡簡單單已經好好食。奶茶:澀味較出,唔鍾意咁重茶味嘅,可能要叫多奶先得
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