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2023-03-19
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行行下旺角,有d累,又餓,隨便搵間餐廳醫肚,點了2個下午茶餐,日式炒烏冬和公司三文治,烏冬好好食,色澤吸引,但因肚餓,好快食完冇影相,公司三文治就等左一陣,但上菜時真的有驚喜,因為一般茶餐廳多數用午餐肉,但Uncle4係用雞扒,較小地方食到,炒蛋又夠厚,份量十足,凍檸檬我order小甜,味道剛好,清甜,茶底清澈一啲都唔混濁
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