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2021-06-21
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今日放工又去大坑搵好野食之前見好多foodie都推介呢間意粉終於book到枱試下佢今晚叫左幾款野食share:白酒蒜片煮紐西蘭鑽石蜆 $148店員話鑽石蜆無貨換左隻細少少既蜆煮到剛好熟仲好鮮甜蜆肉又好肥美啱哂我😋海膽意粉 $208呢個幾乎每枱都有叫既signature dish用海膽忌廉煮成既汁掛係啲意粉面上面再加左海膽同魚子醬做裝飾虎蝦配櫻花蝦扁麵 $168呢個我覺得好食過海膽意粉用咗櫻花蝦同虎蝦打成既汁撈埋啲意粉夠香濃又好重蝦味下次要試下其他意粉同pizza先
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