榕基滷水專門店 1992

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Item: 榕基滷水專門店 1992
Rating: 5
Author: laisuki1109

94 Reviews

Taste

Decor

Service

Hygiene

Value

7407

Tai Po

$51-100

Hong Kong Style

laisuki1109

Level3

💙招牌滷水鵝髀配鵝油拌麵💙招牌滷水獅頭鵝配配滷肉飯💙花雕雞軟骨💙招牌滷水鵝髀配鵝油拌麵鵝肉好食！鵝髀啲肉係厚身啲同埋大份啲～滷得好入味～配既鵝油拌麵食唔好出鵝油但揀咗少辣所以好惹味個辣係有麻🤪小菜既腌蘿蔔都好爽口💙招牌滷水獅頭鵝配配滷肉飯呢個鵝肉就細啲，但係個皮就多啲～滷肉飯既肉係偏向多啲瘦肉，所以油脂冇咁重，佢仲有得揀少飯～小菜既蓮藕丁都好好食💙花雕雞軟骨 MVP居然係花雕雞軟骨應該可能煮咗好耐，所以花雕酒嘅酒精味完全冇晒！得返酒嘅甜味再加埋有少少杞子，但係啲雞軟骨仲係脆嘅，所以個口感同埋食落去都好得意😊

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💙招牌滷水鵝髀配鵝油拌麵
💙招牌滷水獅頭鵝配配滷肉飯
💙花雕雞軟骨

💙招牌滷水鵝髀配鵝油拌麵
鵝肉好食！鵝髀啲肉係厚身啲同埋大份啲～滷得好入味～配既鵝油拌麵食唔好出鵝油但揀咗少辣所以好惹味個辣係有麻🤪小菜既腌蘿蔔都好爽口

💙招牌滷水獅頭鵝配配滷肉飯
呢個鵝肉就細啲，但係個皮就多啲～
滷肉飯既肉係偏向多啲瘦肉，所以油脂冇咁重，佢仲有得揀少飯～小菜既蓮藕丁都好好食

💙花雕雞軟骨
MVP居然係花雕雞軟骨
應該可能煮咗好耐，所以花雕酒嘅酒精味完全冇晒！得返酒嘅甜味再加埋有少少杞子，但係啲雞軟骨仲係脆嘅，所以個口感同埋食落去都好得意😊