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2019-12-28
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今日朋友推薦到大埔食小菜,話係陳根記的,一於要食下先黃金鮮魷$98,濃郁的咸蛋黃味包圍住鮮尤13香炸蝦$168,少少辣好惹味酥炸廣島豪$108,大大隻又唔會縮水還有沙律醬一齊食草菇扒西蘭花$84豉油王鵝腸$80,夠爽脆又有芽菜大大杯鹹檸七只需$18食滿$320就可以+$1蚊有一隻乳鴿,乳鴿新鮮熱辣肉質幾厚,塊皮又脆仲可以向度食埋甜品,楊枝甘露$28有好多小菜都想食,但每碟個份量都好大份量,唯有下次再來食地方光猛又清潔
黃金鮮魷$98,濃郁的咸蛋黃味包圍住鮮尤
$98
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13香炸蝦$168,少少辣好惹味
$168
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酥炸廣島豪$108,大大隻又唔會縮水
$108
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還有沙律醬一齊食
$108
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草菇扒西蘭花$84
$84
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豉油王鵝腸$80,夠爽脆又有芽菜
$80
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大大杯鹹檸七只需$18
$18
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食滿$320就可以+$1蚊有一隻乳鴿,乳鴿新鮮熱辣
$1
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肉質幾厚,塊皮又脆
$1
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仲可以向度食埋甜品,楊枝甘露$28
$28
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有好多小菜都想食,但每碟個份量都好大份量,唯有下次再來食
地方光猛又清潔
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