11
11
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Level4
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2019-09-25 284 views
滑蛋大份覆蓋到成個飯 叉燒係同埋蛋一齊煎 滑蛋上碟時仍保持半熟狀態 令整個飯都維持到濕潤 豉油並非甜豉油 鹹豉油有翻燒味飯既味道 叉燒半肥瘦又大件厚切 好食😋係可以再黎呀!
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滑蛋大份覆蓋到成個飯 叉燒係同埋蛋一齊煎 滑蛋上碟時仍保持半熟狀態 令整個飯都維持到濕潤 豉油並非甜豉油 鹹豉油有翻燒味飯既味道 叉燒半肥瘦又大件厚切 好食😋係可以再黎呀!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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